Udon noodle soupMay 26, 2015 |
contest:
Delicious Home-Made Cooking Recipe
€ 1000 |
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76 -th |
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Ingredients 1 vegetable stock cube Method In a large pan, dissolve the stock cube in 1 litre of water and stir in the teriyaki sauce. While the soup base comes to the boil, heat the oil in a frying pan and cook the mushrooms over a high heat, for 2-3 mins, until they turn golden. Add the spring onions and cook for 1 min more, then set aside. |
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Zornitsa Ganeva
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Ivelina Karamicheva
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Михаела Михайлова
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Iconaru Cristian
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timea brusnjai
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